{"id":10707,"date":"2019-10-31T09:58:41","date_gmt":"2019-10-31T08:58:41","guid":{"rendered":"http:\/\/www.ladislavjakl.cz\/?p=10707"},"modified":"2019-10-31T09:58:41","modified_gmt":"2019-10-31T08:58:41","slug":"pivo-se-zaminkou","status":"publish","type":"post","link":"https:\/\/www.ladislavjakl.cz\/?p=10707","title":{"rendered":"Pivo se z\u00e1minkou"},"content":{"rendered":"<div class=\"opener\">Zamlada jsme p\u0159em\u00fd\u0161leli, jak b\u011b\u017en\u00e9 denn\u00ed popit\u00ed n\u011bjak ozvl\u00e1\u0161tnit. P\u0159ece nebudeme p\u00edt jen tak bez p\u0159\u00ed\u010diny. A tak jsme si dali pr\u00e1ci a na ka\u017ed\u00fd den na\u0161li v kalend\u00e1\u0159i n\u011bjakou z\u00e1minku.<\/div>\n<p><!--more--><\/p>\n<div id=\"art-text\" class=\"text\">\n<p>Jednou to byl st\u00e1tn\u00ed sv\u00e1tek Burundi, jindy Den rumunsk\u00fdch chovatel\u016f dr\u016fbe\u017ee. A najednou to pit\u00ed m\u011blo smysl. Je\u0161t\u011b dv\u011b rundy na Burundi! Ale dnes n\u00e1m t\u00e9mata nab\u00edz\u00ed samo pit\u00ed. A pochopiteln\u011b i pivo. Tak pro\u010d neud\u011blat tematick\u00e9 sv\u00e1tky piva? Z\u00e1kazn\u00edk\u016fm to t\u0159eba otev\u0159e nov\u00e9 obzory, ale hlavn\u011b se pro n\u011b ochutn\u00e1v\u00e1n\u00ed stane z\u00e1bavou, kter\u00e1 m\u00e1 jaksi vy\u0161\u0161\u00ed ideov\u00e9 kryt\u00ed.<\/p>\n<p>P\u00e1r takov\u00fdch mo\u017en\u00fdch t\u00e9mat v\u00e1m te\u010f nab\u00eddnu. Co takhle ud\u011blat dny s n\u00e1zvem:&nbsp;<strong>Obil\u00ed, to nen\u00ed jen je\u010dmen!<\/strong>&nbsp;A na \u010dep, pop\u0159\u00edpad\u011b do lednice d\u00e1t piva vyroben\u00e1 s pou\u017eit\u00edm jin\u00fdch slad\u016f (nebo nesladovan\u00e9ho zrna) ne\u017e je\u010dn\u00fdch. Nab\u00edz\u00ed se toho spousty. Piva p\u0161eni\u010dn\u00e1 (t\u0159eba od n\u00e1chodsk\u00e9ho Prim\u00e1tora, Velena z \u010cern\u00e9 Hory nebo Herolda z B\u0159eznice), d\u00e1le piva \u017eitn\u00e1 (rozhodn\u011b Re\u017enou B\u00e1ru z pivovaru Chomout, Tlust\u00fd netop\u00fdr z Anto\u0161e nebo No Idols! od Clocka) a tak\u00e9 ovesn\u00e9 stouty (nap\u0159\u00edklad Kl\u00e1ru z Pacova, ovesn\u00fd stout z pivovaru Kamenice nebo tent\u00fd\u017e styl z pivovaru Sibeeria). Host\u016fm k tomu m\u016f\u017eeme nab\u00eddnout neje\u010dn\u00e9 p\u0159\u00edsady v misce k zob\u00e1n\u00ed.<\/p>\n<p>Anebo si m\u016f\u017eeme ud\u011blat sv\u00e1te\u010dn\u00ed dny odvozen\u00e9 od n\u011bjak\u00e9 lokality. T\u0159eba te\u010f hodn\u011b fr\u010d\u00ed pivn\u00ed styl na z\u00e1klad\u011b kva\u0161en\u00ed typu&nbsp;<strong>New England<\/strong>. Jsou to p\u0159\u00edjemn\u011b nakysl\u00e1 piva s ml\u00e9\u010dn\u00fdm z\u00e1kalem, poch\u00e1zej\u00edc\u00ed z americk\u00e9ho severov\u00fdchodu. Nov\u00e1 Anglie se \u0159\u00edk\u00e1 pruhu st\u00e1t\u016f od New Yorku na sever a\u017e k Mainu na kanadsk\u00e9 hranici. Tam maj\u00ed sv\u016fj domov n\u011bkter\u00e9 v\u00fdte\u010dn\u00e9 pivovary, ale styl NE se v posledn\u00edch letech zabydlel i u n\u00e1s. A tak si m\u016f\u017eeme d\u00e1t t\u0159eba Hop Factor z plze\u0148sk\u00e9ho pivovar Beer Factory, z pivovaru M\u00e1\u0161a kousek NEIPA, London Fog ze Z\u00edchovce, Sakra od Zh\u016f\u0159\u00e1ka, New England IPA z pra\u017esk\u00e9ho Cobolisu nebo stejn\u00fd styl z pivovaru Mord\u00fd\u0159. A na bar m\u016f\u017eeme d\u00e1t t\u0159eba mapu Nov\u00e9 Anglie a n\u011bjak\u00e9 ty pohlednice z Bostonu a okol\u00ed.<\/p>\n<p>Nebo si jako t\u00e9ma zvol\u00edme ho\u0159kost a p\u0159\u00edslu\u0161n\u00e9 tematick\u00e9 dny m\u016f\u017eeme t\u0159eba nazvat&nbsp;<strong>Dny s hubou nak\u0159ivo<\/strong>. Ho\u0159kost se u piv ud\u00e1v\u00e1 v jednotk\u00e1ch IBU (jeden miligram izoalfa ho\u0159k\u00fdch kyselin na litr piva) a i v dom\u00e1c\u00ed produkci se najdou hodn\u011b drsn\u00e9 kousky. Pro porovn\u00e1n\u00ed: plze\u0148sk\u00fd Prazdroj m\u00e1 n\u011bjak\u00fdch 37 IBU, ho\u0159k\u00e9 ejly m\u00edvaj\u00ed nad 50, piva typu IPA nad 60 nebo tak\u00e9 o hodn\u011b v\u00edc. A aby ta huba \u0161la nak\u0159ivo po\u0159\u00e1dn\u011b, za\u0159ad\u00edme do t\u00e9hle p\u0159ehl\u00eddky piva od stovky IBU nahoru. Rovn\u00fdma 100 IBU \u00fasm\u011bv zk\u0159iv\u00ed pivo s v\u00fd\u0159e\u010dn\u00fdm n\u00e1zvem Jak jsme popustili uzdu sv\u00e9 bezmezn\u00e9 p\u0159edstavivosti z pivovaru Lucky Bastard nebo Man Boob Enhancer Brutal IPA od Zh\u016f\u0159\u00e1ka, 111 IBU m\u00e1 kousek Veterans of Future Wars z Radni\u010dn\u00edho pivovaru v Jihlav\u011b, pivo se slovn\u00ed h\u0159\u00ed\u010dkou v n\u00e1zvu Falk:On #4 z pivovaru Falkon zkrout\u00ed jazyk d\u00e1vkou 115 IBU. U\u017e po\u0159\u00e1dn\u00fdch 120 IBU maj\u00ed v sob\u011b Triple IPA z pivovaru Nom\u00e1d, kter\u00fd se ned\u00e1vno pevn\u011b usadil v D\u011b\u010d\u00edn\u011b, Frozen Waste z plze\u0148sk\u00e9ho Ravenu \u010di Dno pytle \u010cernobyl z pivovaru Chotoviny. V\u0161e pak p\u0159eb\u00edj\u00ed a p\u0159ep\u00edj\u00ed IPA 24 Pohutukawa z fr\u00fddlantsk\u00e9ho Albrechtu.<\/p>\n<p>A pokud se z\u00e1kazn\u00edk\u016fm zal\u00edb\u00ed honba za vysok\u00fdmi \u010d\u00edsly, m\u016f\u017eeme p\u0159ipravit barov\u00fd festiv\u00e1lek ultra siln\u00fdch piv. Mohl by se jmenovat t\u0159eba&nbsp;<strong>Ukrutn\u011b siln\u00fd t\u00fdden<\/strong>. A tam by se mohla objevit t\u0159eba jedenadvac\u00edtka Tripel od Lucky Bastarda, Pivovar Falkon produkuje Triple Idiota, co\u017e je t\u0159iadvac\u00edte\u010dka, v Pivovaru U Bulovky d\u011blaj\u00ed par\u00e1dn\u00ed Sl\u00e1dkovu p\u011btadvac\u00edtku, p\u011btadvac\u00edtka je i Ale Helper z pivovaru Kyt\u00edn nebo triple Elephant z Beskydsk\u00e9ho pivov\u00e1rku, Kr\u00e1lovsk\u00e1 Zlat\u00e1 labu\u0165 ze Zv\u00edkova \u010di \u010cern\u00e9 Cucu vyroben\u00e9 ve spolupr\u00e1ci pivovar\u016f Chroust a Z\u00edchovec maj\u00ed s\u00edlu \u0161estadvac\u00edtky, v d\u0159ev\u011bn\u00e9m sudu sta\u0159en\u00e9 BarleyWine Barrel Aged od Matu\u0161ky je dokonce osmadvac\u00edtka a pivovar Lo\u010f, upoutan\u00fd na Dvo\u0159\u00e1kov\u011b n\u00e1b\u0159e\u017e\u00ed u \u0160ef\u00e1nikova mostu, nab\u00edz\u00ed \u010dty\u0159iat\u0159ic\u00edtku, kter\u00e1 se nem\u016f\u017ee jmenovat jinak ne\u017e Titanic.<\/p>\n<p>A podobn\u00fdch p\u0159ehl\u00eddek si pro sv\u016fj podnik m\u016f\u017eete vymyslet je\u0161t\u011b mnoho. T\u0159eba&nbsp;<strong>Ostr\u00fd t\u00fdden<\/strong>, nab\u00edzej\u00edc\u00ed piva oko\u0159en\u011bn\u00e1 chilli nebo jalape\u0144os, nebo&nbsp;<strong>Piva p\u011bti kontinent\u016f<\/strong>&nbsp;(to v\u00e1m dod\u00e1 Pivn\u00ed Mozaika nebo BadFlash), pop\u0159\u00edpad\u011b pokud m\u00e1te koho za barem obl\u00e9ci do dirndlu, rozhodn\u011b zkuste&nbsp;<strong>Bavorsk\u00e9 dny.<\/strong><\/p>\n<p>Tyhle drobn\u00e9 p\u0159ehl\u00eddky mohou b\u00fdt nejen zdrojem z\u00e1bavy pro va\u0161e n\u00e1v\u0161t\u011bvn\u00edky, ale tak\u00e9 bezvadnou p\u0159\u00edle\u017eitost\u00ed znovu a znovu upozornit na sv\u016fj podnik n\u011bjakou tou tematickou kampan\u00ed.<\/p>\n<p><em>Ps\u00e1no pro Barlife<\/em><\/p>\n<\/div>\n<p><a href=\"https:\/\/jakl.blog.idnes.cz\/blog.aspx?c=725027\">Zdroj<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zamlada jsme p\u0159em\u00fd\u0161leli, jak b\u011b\u017en\u00e9 denn\u00ed popit\u00ed n\u011bjak ozvl\u00e1\u0161tnit. P\u0159ece nebudeme p\u00edt jen tak bez p\u0159\u00ed\u010diny. A tak jsme si dali pr\u00e1ci a na ka\u017ed\u00fd den na\u0161li v kalend\u00e1\u0159i n\u011bjakou z\u00e1minku.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[20,1],"tags":[],"class_list":["post-10707","post","type-post","status-publish","format-standard","hentry","category-pivo","category-publikovane-clanky"],"_links":{"self":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/10707","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10707"}],"version-history":[{"count":1,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/10707\/revisions"}],"predecessor-version":[{"id":10708,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/10707\/revisions\/10708"}],"wp:attachment":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10707"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10707"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10707"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}