Oregonsk\u00fd mikropivovar Deschutes je pr\u00fd nejslavn\u011bj\u0161\u00ed v cel\u00e9 Americe. Lze o tom diskutovat, ov\u0161em nejl\u00e9pe p\u0159\u00edmo u zdroje.
\nSt\u0159edn\u00ed Oregon je jedn\u00edm z nejhez\u010d\u00edch kus\u016f Ameriky. Ne-li v\u016fbec nejhez\u010d\u00ed. Kask\u00e1dov\u00e9 poho\u0159\u00ed je tu sp\u00ed\u0161e rozlo\u017eit\u00e9 a vykukuj\u00ed z n\u011bj t\u0159\u00edtis\u00edcov\u00e9 sopky. Kolem vyprahl\u00e1 pr\u00e9rie nebo sp\u00ed\u0161e polopou\u0161\u0165, ob\u010das rozervan\u00e1 p\u0159ekvapiv\u00fdm ka\u0148onem nebo hradbou na\u010dervenal\u00fdch skal.<\/p>\n
Pod partou \u010dty\u0159 sopek, zvan\u00fdch T\u0159i sestry (a jeden Bakal\u00e1\u0159) se v t\u00e9hle \u017e\u00edzniv\u00e9 krajin\u011b vine \u0159eka. Jmenuje se Deschutes a tohle jm\u00e9no se zah\u00e1n\u011bn\u00edm \u017e\u00edzn\u011b souvis\u00ed v\u00edc ne\u017e jm\u00e9no jak\u00e9koli sv\u011btov\u00e9 \u0159eky. Centrem oblasti je m\u011bsto Bend. Je\u0161t\u011b v roce 1993 m\u011blo n\u011bjak\u00fdch 21 tis\u00edc obyvatel, te\u010f u\u017e m\u00e1 p\u0159es sedmdes\u00e1t. Snad jen nevadsk\u00e9 Reno roste v cel\u00e9 Americe rychleji. U\u017e srovn\u00e1n\u00ed s posledn\u00ed n\u00e1v\u0161t\u011bvou p\u0159ed \u0161esti lety n\u00e1m ukazuje nep\u0159ehl\u00e9dnuteln\u00fd stavebn\u00ed a civiliza\u010dn\u00ed boom. Tehdy tu chc\u00edplo st\u00e1do ps\u016f, m\u011bsto p\u016fsobilo venkovsk\u00fdm ospal\u00fdm dojmem, dnes m\u00e1 \u017eiv\u00e9 centrum, kde dokonce stoj\u00ed za to policajtovi, aby v\u00e1s honil ulicemi pro \u0161patn\u00e9 odbo\u010den\u00ed. Je tu hodn\u011b prosperuj\u00edc\u00edch firem se \u0161pi\u010dkovou technologi\u00ed, ale nikdo mi nevymluv\u00ed, \u017ee se sem lidi stahujou za \u010d\u00edmsi \u00fapln\u011b jin\u00fdm. Za pivem.<\/p>\n
\u0158\u00edk\u00e1 se, \u017ee v tomhle m\u011bst\u011b se va\u0159\u00ed pivo v osmdes\u00e1ti domech. Moc tomu nev\u011b\u0159\u00edm, ale faktem je, \u017ee Bend je mezi americk\u00fdmi pivn\u00edmi fajn\u0161mekry pojmem. M\u011bsto zasl\u00edben\u00e9. A nejv\u00edc sl\u00e1vy mu d\u00e1v\u00e1 jeden zdej\u0161\u00ed pivovar, kter\u00fd pr\u00fd je v\u016fbec t\u00edm nejslavn\u011bj\u0161\u00edm ze v\u0161ech americk\u00fdch mikropivovar\u016f. Co\u017e zn\u00ed dost nafoukan\u011b, ale jeden z t\u011bch top to ur\u010dit\u011b je. Jmenuje se: Deschutes. Na jeho lah\u016fdky nar\u00e1\u017e\u00edte po t\u011bch lep\u0161\u00edch specializovan\u00fdch prodejn\u00e1ch na cel\u00e9m americk\u00e9m Z\u00e1pad\u011b. Pat\u0159\u00ed k t\u011bm nejdra\u017e\u0161\u00edm, ale \u017e\u00e1dn\u00e1 snob\u00e1rna za t\u00edm nen\u00ed. Je za t\u00edm kvalita. Zdej\u0161\u00ed lahvov\u00e9 Mirror Pond Pale Ale z\u00edskalo v na\u0161\u00ed celoamerick\u00e9 t\u0159\u00edt\u00fddenn\u00ed degustaci mezi 130 druhy piv \u00fa\u017easnou st\u0159\u00edbrnou medaili (2.250). Tak to bychom byli troubov\u00e9, kdybychom pivovar nena\u0161li a nedali si tam to\u010den\u00e9.<\/p>\n
Mikropivovar Deschutes m\u00e1 opravdovou pivovarskou hospodu. Co\u017e je v Evrop\u011b norm\u00e1ln\u00ed, ale v Americe se pivovarsk\u00e9 restaurace v\u011bt\u0161inou podobaj\u00ed sp\u00ed\u0161 cukr\u00e1rn\u00e1m, kav\u00e1rn\u00e1m nebo n\u00f3bl podnik\u016fm bez tv\u00e1\u0159e. Tady to je jin\u00e9: je to spr\u00e1vn\u00e1 putyka s barem, hu\u010d\u00ed to v n\u00ed jak v \u00fale, je narvan\u00e1 bav\u00edc\u00edmi se hlavn\u011b mlad\u00fdmi lidmi a des\u00edtky m\u00edstn\u00edch d\u00edvek se nakrucujou tak, \u017ee by \u010dlov\u011bk m\u00e1lem zapomn\u011bl, pro\u010d sem p\u0159i\u0161el. Ale ne, to fakt nehrozilo. U\u017e proto, \u017ee za sklen\u011bnou st\u011bnou pod modr\u00fdmi z\u00e1\u0159ivkami ti\u0161e d\u011blalo svou pr\u00e1ci p\u0159ed o\u010dima v\u0161ech cel\u00e9 pivovarsk\u00e9 za\u0159\u00edzen\u00ed.<\/p>\n
Jsou tu k\u00f3je, kde lze pove\u010de\u0159et, a mus\u00edm \u0159\u00edct, \u017ee kuchyn\u011b je tu n\u00e1padit\u00e1 a velmi dobr\u00e1. Na americk\u00e9 pom\u011bry a\u017e nesl\u00fdchan\u011b. Po p\u00e1r degusta\u010dn\u00edch skleni\u010dk\u00e1ch a po ve\u010de\u0159i je \u010dlov\u011bku l\u00edto z\u016fstat n\u011bkde v k\u00f3ji a tak jsme zam\u00ed\u0159ili doprost\u0159ed lok\u00e1lu mezi ten v\u0161echen mumraj. Ochotn\u00e1 obsluha n\u00e1s prov\u00e1d\u00ed celou pivn\u00ed kartou a navle\u010de n\u00e1s i do m\u00edstn\u00edch tri\u010dek a \u010depic. A j\u00edzda za\u010d\u00edn\u00e1.<\/p>\n
Hopcide IPA je siln\u00e1, ho\u0159k\u00e1 a neb\u00fdt jednoho \u010dlena v\u00fdpravy, kter\u00e9mu v pivu asi p\u0159ek\u00e1\u017e\u00ed chmel nebo co, ur\u010dit\u011b by dopadla l\u00e9pe ne\u017e se zn\u00e1mkou 3.375. \u010cerven\u00fd kousek RedBend Trout (vol. 5.8 %), pln\u00e9 a bohat\u00e9 chuti, dostal 3.250. Dal\u0161\u00ed je Indian Summer EPA (5.1 %), lehk\u00e9, osv\u011b\u017euj\u00edc\u00ed (3.125). Jedno z nejproslaven\u011bj\u0161\u00edch piv z\u00e1padu Ameriky je zdej\u0161\u00ed Black Butte Porter, vhodn\u00e9 p\u0159edev\u0161\u00edm ke sn\u00eddani nebo p\u0159ed horsk\u00fdm v\u00fdstupem. Tady dostalo to\u010den\u00e9 3.125 a byla to verze vyroben\u00e1 k 20. v\u00fdro\u010d\u00ed pivovaru, \u0161est m\u011bs\u00edc\u016f ule\u017een\u00e1 v sudech po bourbonu. To\u010den\u00e1 nefiltrovan\u00e1 verze Mirror Pond kupodivu z\u016fstala za lahvovou (jen 3.000), ale to taky mohlo b\u00fdt t\u00edm, \u017ee to\u010den\u00e9 pijete v blahobytu hospody, zat\u00edmco lahvov\u00e9 n\u011bkde v pou\u0161ti na cest\u00e1ch. Brizzle ESB je \u0159\u00edzn\u00e9 jako b\u0159itva, ale nep\u0159\u00edtel chmele v porot\u011b zp\u016fsobil, \u017ee celkov\u00e1 zn\u00e1mka \u010din\u00ed tak\u00e9 jen 3.000. Obsidian Stout se nos\u00ed jako dezert na z\u00e1v\u011br v ko\u0148akov\u00fdch sklenk\u00e1ch, v\u0161ak ta v\u016fn\u011b stoj\u00ed za to. Hodnocen\u00ed 2.750. A v\u00edt\u011bzem ve\u010dera se stalo pom\u011brn\u011b nudn\u00e9, skv\u011ble vyv\u00e1\u017een\u00e9 av\u0161ak ni\u010d\u00edm neupout\u00e1vaj\u00edc\u00ed SageBrush Classic Pills (vol 5.5 %) se zn\u00e1mkou 2.625. Holt \u010de\u0161t\u00ed piva\u0159i.<\/p>\n
Asi bych m\u011bl zm\u00ednit i lahvov\u00e9 produkty z Deschutes, o kter\u00e9 jsme zakopli na cest\u00e1ch. Krom\u011b u\u017e zm\u00edn\u011bn\u00e9 dobroty Mirror Pond zvl\u00e1\u0161tn\u00ed zn\u00e1mku za lahovou verzi z\u00edskal Obsidian Stout (2.875), v\u00fdborn\u00e9 bylo letn\u00ed pivo Twilight Seasoinal Ale (vol 5 %), to jsme ozn\u00e1mkovali cifrou 3.125, lahvov\u00e1 verze Black Butte Porter z\u00edskala 3.375 a IPA zvan\u00e1 Inversion dostala 3.875.<\/p>\n
Zkr\u00e1tka, Deschutes vyr\u00e1b\u00ed asi dvacet produkt\u016f, n\u011bkter\u00e9 z nich obm\u011b\u0148uje sez\u00f3nn\u011b, jsou to piva v\u0161ech mo\u017en\u00fdch kategori\u00ed ale v\u0161echna hodn\u011b, hodn\u011b nad pr\u016fm\u011brem americk\u00fdch mal\u00fdch pivovar\u016f.<\/p>\n","protected":false},"excerpt":{"rendered":"
Oregonsk\u00fd mikropivovar Deschutes je pr\u00fd nejslavn\u011bj\u0161\u00ed v cel\u00e9 Americe. Lze o tom diskutovat, ov\u0161em nejl\u00e9pe p\u0159\u00edmo u zdroje. St\u0159edn\u00ed Oregon je jedn\u00edm z nejhez\u010d\u00edch kus\u016f Ameriky. Ne-li v\u016fbec nejhez\u010d\u00ed. Kask\u00e1dov\u00e9 poho\u0159\u00ed je tu sp\u00ed\u0161e rozlo\u017eit\u00e9 a vykukuj\u00ed z n\u011bj t\u0159\u00edtis\u00edcov\u00e9 sopky. Kolem vyprahl\u00e1 pr\u00e9rie nebo sp\u00ed\u0161e polopou\u0161\u0165, ob\u010das rozervan\u00e1 p\u0159ekvapiv\u00fdm ka\u0148onem nebo hradbou na\u010dervenal\u00fdch skal.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-129","post","type-post","status-publish","format-standard","hentry","category-zlehka"],"_links":{"self":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/129","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=129"}],"version-history":[{"count":1,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/129\/revisions"}],"predecessor-version":[{"id":130,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/129\/revisions\/130"}],"wp:attachment":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=129"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=129"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=129"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}