Jeden typ belgick\u00fdch speci\u00e1ln\u00edch piv s\u00a0pod\u00edlem alkoholu nad 10 procent se v\u00a0hant\u00fdrce znalc\u016f ozna\u010duje jako je\u010dn\u00e1 v\u00edna. Nenapadlo by m\u011b, \u017ee bychom tak jednou mohli \u0159\u00edkat v\u0161em piv\u016fm u n\u00e1s.<\/p>\n
Ano, je to u\u017e trochu na revoluci n\u00e1s piva\u0159\u016f. Jak dlouho si nech\u00e1me l\u00edbit tu stra\u0161livou diskriminaci? Vina\u0159i \u017e\u00e1dnou spot\u0159ebn\u00ed da\u0148 neplat\u00ed a je\u0161t\u011b dost\u00e1vaj\u00ed dotace z\u00a0prost\u0159edk\u016f da\u0148ov\u00fdch poplatn\u00edk\u016f. Pivovary si o n\u011bjak\u00e9 podpo\u0159e mohou nechat jen zd\u00e1t a je\u0161t\u011b plat\u00ed z\u00a0ka\u017ed\u00e9ho litru spot\u0159ebn\u00ed da\u0148 jako jak\u00fdsi trest za \u201eo\u0161kliv\u00fd\u201c zvyk pit\u00ed piva.<\/p>\n
A je\u0161t\u011b to nesta\u010d\u00ed: tato spot\u0159ebn\u00ed da\u0148 se od p\u0159\u00ed\u0161t\u00edho roku m\u00e1 zvednout. \u0158eknete si, \u017ee p\u00e1r desetn\u00edk\u016f na p\u016fllitru nikoho nezabije. Budete m\u00edt ale pravdu jen z\u010d\u00e1sti. Pivovarsk\u00e9 giganty to nezni\u010d\u00ed. Ty u\u017e dnes vyr\u00e1b\u011bj\u00ed n\u00e1poj, kter\u00fd se pivu jen podob\u00e1, proto\u017ee v\u00fd\u0161e jeho v\u00fdrobn\u00edch n\u00e1klad\u016f se poda\u0159ilo stla\u010dit a\u017e skoro k\u00a0nule a podle toho taky ta tekutina chutn\u00e1. Mikropivovar\u016fm o v\u00fdstavu p\u00e1r stovek, maxim\u00e1ln\u011b tis\u00edcovek hektolitr\u016f ro\u010dn\u011b zv\u00fd\u0161en\u00ed spot\u0159ebn\u00ed dan\u011b tak\u00e9 mo\u017en\u00e1 moc neubl\u00ed\u017e\u00ed, proto\u017ee konzumenti jejich produkt\u016f jdou po kvalit\u011b a mal\u00e9 zv\u00fd\u0161en\u00ed ceny je snad neodrad\u00ed.<\/p>\n
Jen\u017ee existuje stra\u0161n\u011b d\u016fle\u017eit\u00e1 skupina takzvan\u00fdch okresn\u00edch, region\u00e1ln\u00edch pivovar\u016f s\u00a0v\u00fdstavem n\u011bkolik des\u00edtek ti\u0161\u00edc hektolitr\u016f ro\u010dn\u011b. Tato skupina se u n\u00e1s za posledn\u00edch deset let ohromn\u011b zvedla, um\u00ed a\u017e na v\u00fdjimky poskytnout skute\u010dn\u011b kvalitn\u00ed a osobit\u00e9 pivn\u00ed kousky, v\u00a0men\u0161\u00edch m\u011bstech je zaj\u00edmav\u00fdm zam\u011bstnavatelem a hodn\u011b se pod\u00edl\u00ed na zdrav\u00e9m lok\u00e1ln\u00edm patriotismu. Tyhle pivovary bojuj\u00ed o p\u0159e\u017eit\u00ed v\u00a0nel\u00edtostn\u00e9m boji s\u00a0obry, jejich\u017e deale\u0159i jsou \u010dasto schopni nab\u00eddnout hospod\u00e1m podm\u00ednky, kter\u00e9 se jen t\u011b\u017eko odm\u00edtaj\u00ed. A do toho m\u00e1 p\u0159ij\u00edt zdra\u017een\u00ed. To m\u016f\u017ee n\u011bkolik des\u00edtek mal\u00fdch \u010desk\u00fdch pivovar\u016f \u00fapln\u011b zruinovat.<\/p>\n
Proto se nediv\u00edm n\u00e1padu \u010desk\u00fdch sl\u00e1dk\u016f, \u017ee za\u010dnou sv\u00e9mu n\u00e1poji \u0159\u00edkat sladov\u00e9 v\u00edno. No co by ne. Pivo stejn\u011b jako v\u00edno vlastn\u011b vznik\u00e1 t\u00edm, \u017ee se n\u011bjak\u00fd zem\u011bd\u011blsk\u00fd produkt zpracuje, nech\u00e1 se zkvasit a pak se je\u0161t\u011b n\u011bjak uprav\u00ed. V\u00edm, \u017ee n\u00e1pad s\u00a0p\u0159ejmenov\u00e1n\u00edm piva je jen cestou, jak z\u00e1konod\u00e1rc\u016fm, polopat\u011b sd\u011blit, \u017ee pro zcela rozd\u00edln\u00e9 podm\u00ednky pro pivo a v\u00edno nen\u00ed \u017e\u00e1dn\u00e9 opodstatn\u011bn\u00ed, \u017ee je to jen v\u011bc\u00ed zvykov\u00e9ho pr\u00e1va.<\/p>\n
Ale pokud budou dan\u011b na\u0161e pivo dusit v\u00edc a v\u00edc, klidn\u011b p\u0159estanu p\u00edt pivo a za\u010dnu p\u00edt sladov\u00e9 v\u00edno.<\/p>\n
ps\u00e1no pro iDnes <\/em><\/p>\n","protected":false},"excerpt":{"rendered":" Jeden typ belgick\u00fdch speci\u00e1ln\u00edch piv s\u00a0pod\u00edlem alkoholu nad 10 procent se v\u00a0hant\u00fdrce znalc\u016f ozna\u010duje jako je\u010dn\u00e1 v\u00edna. Nenapadlo by m\u011b, \u017ee bychom tak jednou mohli \u0159\u00edkat v\u0161em piv\u016fm u n\u00e1s.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-133","post","type-post","status-publish","format-standard","hentry","category-zlehka"],"_links":{"self":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/133","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=133"}],"version-history":[{"count":1,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/133\/revisions"}],"predecessor-version":[{"id":134,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/133\/revisions\/134"}],"wp:attachment":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=133"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=133"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=133"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}