{"id":14278,"date":"2024-07-08T19:04:28","date_gmt":"2024-07-08T17:04:28","guid":{"rendered":"https:\/\/www.ladislavjakl.cz\/?p=14278"},"modified":"2024-07-08T19:04:28","modified_gmt":"2024-07-08T17:04:28","slug":"asijska-piva-v-cesku","status":"publish","type":"post","link":"https:\/\/www.ladislavjakl.cz\/?p=14278","title":{"rendered":"Asijsk\u00e1 piva v \u010cesku"},"content":{"rendered":"

Fota najdete po otev\u0159en\u00ed Zdroje<\/p>\n

Asijsk\u00e9 restaurace a bistra se staly sou\u010d\u00e1st\u00ed \u010desk\u00e9 gastrokultury. A tedy i piva, kter\u00e1 v nich jsou k m\u00e1n\u00ed. Toho si PPE nemohla nev\u0161imnout, a tak se u n\u00e1s nej\u010dast\u011bji prod\u00e1van\u00fdm asijsk\u00fdm piv\u016fm pod\u00edvala na zoubek.<\/p>\n

<\/p>\n

Samotn\u00e9 degustaci p\u0159edch\u00e1zelo dosti n\u00e1ro\u010dn\u00e9 sh\u00e1n\u011bn\u00ed piva. Rada typu \u201ezaje\u010f do SAPY\u201c se uk\u00e1zala docela lich\u00e1, neb je rozd\u00edl v tom, co m\u00e1 nap\u0159\u00edklad jasmino.cz na webu a co m\u00e1 v lednici. Hm. Nav\u00edc v SAP\u011a t\u00e9m\u011b\u0159 v\u0161ichni prod\u00e1vaj\u00ed \u010desk\u00e1 piva a evidentn\u011b se nechce skoro nikomu \u201evozit d\u0159\u00edv\u00ed do lesa\u201c. Pro\u010d tak\u00e9, \u017ee?<\/p>\n

P\u00e1r metr\u016f od BEERSHOP.CZ, na pra\u017esk\u00e9 Palmovce je kr\u00e1mek Pinoys.cz, kter\u00fd m\u011bl celkov\u011b trochu jin\u00fd sortiment ne\u017e velkoobchody v SAP\u011a. Podobn\u011b se to d\u00e1 tvrdit o Modr\u00e9m slonu na Letn\u00e9. Sv\u00e9 dvoudenn\u00ed putov\u00e1n\u00ed po pra\u017esk\u00fdch asijsk\u00fdch potravinov\u00fdch kr\u00e1mech jsem nakonec ukon\u010dil v restauraci u Ind\u016f na \u017di\u017ekov\u011b.<\/p>\n

Kr\u00e1tce k jednotliv\u00fdm piv\u016fm z diskuze nad samotnou degustac\u00ed je\u0161t\u011b p\u0159ed identifikac\u00ed, tedy z diskuze nad pivy ozna\u010den\u00fdmi zat\u00edm jen \u010d\u00edsly, kter\u00e1 nal\u00e9v\u00e1n\u00edm ur\u010dily pivono\u0161ky. Pro text jsem je ale identifikoval:<\/p>\n

Chang \u2013 prvn\u00ed dojem hezk\u00e1 v\u016fn\u011b, ale slab\u00e1 plnost, vodov\u00e9 a pr\u00e1zdn\u00e9 pivo, kter\u00e9 nav\u00edc drhlo, ale tak\u00e9  \u2013 ve\u0161lo a neu\u0161kodilo \u2013 t\u00e9m\u011b\u0159 cider<\/p>\n

San Miguel \u2013 pot\u011b\u0161iteln\u00e9, \u017ee se objevila ho\u0159kost, srovnan\u00fd balanc<\/p>\n

Kingfisher \u2013 za\u010d\u00e1tek dobr\u00fd, ale dojezd t\u011b\u017ek\u00e9 zklam\u00e1n\u00ed, pivo za\u010dalo smrd\u011bt<\/p>\n

Kirin \u2013 oproti ostatn\u00edm lep\u0161\u00ed, byl c\u00edtit chmel, ale zklamala v\u016fn\u011b<\/p>\n

Sapporo \u2013 citeln\u00e1 ho\u0159kost, sladov\u00e9 ale dobr\u00e9, pln\u00e9 bez vad, chlebnat\u00e9 a obiln\u00e9<\/p>\n

Asahi \u2013 citeln\u00e1 r\u00fd\u017ee, kysel\u00e1 dochu\u0165, sl\u00e1movost<\/p>\n

Singha \u2013 ze za\u010d\u00e1tku \u010dist\u00e1 v\u016fn\u011b a chu\u0165 slab\u0161\u00ed, ale postupem \u010dasu hor\u0161\u00ed a hor\u0161\u00ed, \u017e\u00e1dn\u00e1 ho\u0159kost<\/p>\n

Cass \u2013 sklep, sirup, limon\u00e1da, nep\u0159\u00edjemn\u00e1 ho\u0159kost, v\u0161echno \u0161patn\u011b<\/p>\n

Tsingtao \u2013 unaven\u00e9, sv\u00edrav\u00e9, alkoholov\u00fd dojezd<\/p>\n

Red Horse \u2013 pivo se li\u0161ilo od ostatn\u00edch, vyrovnan\u00e1 v\u016fn\u011b i chu\u0165, nejv\u011bt\u0161\u00ed \u201evolume\u201c ze v\u0161ech, skoro p\u0159ipom\u00edn\u00e1 kysel\u00e1\u010de<\/p>\n

Dev\u011bt piv se v po\u0159ad\u00ed um\u00edstilo v rozmez\u00ed 6 bod\u016f, tedy o po\u0159ad\u00ed rozhodoval jeden bod nahoru \u010di dol\u016f. Jedin\u00e9 pivo v\u00fdrazn\u011b odsko\u010dilo. Vlastn\u00ed hodnocen\u00ed se ned\u00e1 srovn\u00e1vat s \u010desk\u00fdmi le\u017e\u00e1ky, ale to, \u017ee posledn\u00ed pivo m\u011blo 41 bod\u016f, znamen\u00e1 v podstat\u011b pozitivn\u00ed \u00fasp\u011bch pro asijsk\u00e1 piva u degust\u00e1tor\u016f.<\/p>\n

 <\/strong>V\u00fdsledn\u00e1 tabulka degustace a po\u0159ad\u00ed:<\/strong><\/p>\n

    \n
  1. (29 bod\u016f) SAPPORO \u2013 japonsk\u00e9 pivo, 4,7 %, 330 ml<\/li>\n
  2. (35 bod\u016f) KIRIN ICHIBAN \u2013 japonsk\u00e9 pivo, 5 % 330 ml<\/li>\n
  3. (36 bod\u016f) Red Horse \u2013 filip\u00ednsk\u00e9 pivo, 8 %, 13,9\u00b0 330 ml<\/li>\n<\/ol>\n

    4 \u2013 5. (37 bod\u016f) San Miguel \u2013 filip\u00ednsk\u00e9 pivo, 5 %, 330 ml<\/p>\n

      \n
    1. \u2013 5. (37 bod\u016f) SINGHA \u2013 thajsk\u00e9 pivo, 5%, 12\u00b0, 330 ml<\/li>\n
    2. (38 bod\u016f) Chang \u2013 thajsk\u00e9 pivo v plechovce, 5%, 11\u00b0, 330 ml<\/li>\n<\/ol>\n

      7 \u2013 8. (39 bod\u016f) Asahi \u2013 japonsk\u00e9 pivo, 5,0%, 10,9\u00b0, 330 ml<\/p>\n

      7 \u2013 8. (39 bod\u016f) Tsingtao \u2013 \u010d\u00ednsk\u00e9 pivo, 4,7 %, 12\u00b0, 330 ml<\/p>\n

        \n
      1. (40 bod\u016f) Cass \u2013 korejsk\u00e9 pivo 4,5%, 10,5\u00b0, 330 ml<\/li>\n
      2. (41 bod\u016f) Kingfisher \u2013 indick\u00e9 pivo, 4,7 %, 330 ml<\/li>\n<\/ol>\n

        Celkov\u011b se d\u00e1 pozitivn\u011b prohl\u00e1sit, \u017ee \u017e\u00e1dn\u00e9 pivo nebylo \u00fapln\u011b havarovan\u00e9. Nedostatek asijsk\u00fdch piv na \u010desk\u00e9m trhu znamen\u00e1, \u017ee Asiat\u00e9 u n\u00e1s pij\u00ed rad\u011bji \u010desk\u00e1 \u010di evropsk\u00e1 piva. V pra\u017esk\u00fdch pivot\u00e9k\u00e1ch pouze BEERSHOP.CZ m\u00e1 v nab\u00eddce KIRIN ICHIBAN. Z pohledu piva\u0159\u016f pak pom\u011br cena v\u00fdkon vych\u00e1z\u00ed pochopiteln\u011b citeln\u011b ve prosp\u011bch piv uva\u0159en\u00fdch v \u010cR.<\/p>\n

        Jarom\u00edr Pisko\u0159<\/p>\n

        Fota naleznete po otev\u0159en\u00ed Zdroje<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

        Fota najdete po otev\u0159en\u00ed Zdroje Asijsk\u00e9 restaurace a bistra se staly sou\u010d\u00e1st\u00ed \u010desk\u00e9 gastrokultury. A tedy i piva, kter\u00e1 v nich jsou k m\u00e1n\u00ed. Toho si PPE nemohla nev\u0161imnout, a tak se u n\u00e1s nej\u010dast\u011bji prod\u00e1van\u00fdm asijsk\u00fdm piv\u016fm pod\u00edvala na zoubek.<\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[11,20],"tags":[],"class_list":["post-14278","post","type-post","status-publish","format-standard","hentry","category-ozvena","category-pivo"],"_links":{"self":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/14278","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14278"}],"version-history":[{"count":1,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/14278\/revisions"}],"predecessor-version":[{"id":14279,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/14278\/revisions\/14279"}],"wp:attachment":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14278"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14278"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14278"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}