{"id":4838,"date":"2014-06-24T09:52:45","date_gmt":"2014-06-24T07:52:45","guid":{"rendered":"http:\/\/www.ladislavjakl.cz\/?p=4838"},"modified":"2014-06-24T09:52:45","modified_gmt":"2014-06-24T07:52:45","slug":"pardal-trojnozkou","status":"publish","type":"post","link":"https:\/\/www.ladislavjakl.cz\/?p=4838","title":{"rendered":"Pard\u00e1l trojno\u017ekou"},"content":{"rendered":"

\"hadzi-150x150\"Jak u\u017e jsme p\u0159iznali, ned\u00e1vno se n\u00e1m do degustac\u00ed le\u017e\u00e1k\u016f omylem zatoulal v\u00fd\u010depn\u00ed Pard\u00e1l. No a co n\u00e1s nejv\u00edce p\u0159ekvapilo, \u017ee si v\u016fbec nevedl \u0161patn\u011b. Mezi celkem renomovan\u00fdmi zna\u010dkami pr\u00e9miov\u00fdch le\u017e\u00e1k\u016f nakonec obsadil druh\u00e9 m\u00edsto z jeden\u00e1cti vzork\u016f. A m\u016f\u017eete litovat, \u017ee jste v tom okam\u017eiku nebyli mu\u0161kou jenom zlatou na m\u00edst\u011b \u010dinu, kdy\u017e jsme tuto blam\u00e1\u017e odhalili a n\u00e1sledn\u011b \u0159e\u0161ili, jak se k tomu postavit.<\/p>\n

<\/p>\n

Diskuze byla bou\u0159liv\u00e1, v\u00e1\u0161n\u011b pl\u00e1ly, pohlavn\u00ed org\u00e1ny l\u00e9taly vzduchem jak holubi\u010dky.. Od prvotn\u00edho z\u00e1m\u011bru zam\u00e9st v\u0161e pod kobere\u010dek a v\u00fd\u010depn\u00ed tekutinu vyd\u00e1vat za le\u017e\u00e1k narychlo zakoupen\u00fd v bl\u00edzk\u00e9m supermarketu jsme se prokousali k c hlapsk\u00e9mu \u0159e\u0161en\u00ed j\u00edt s pravdou ven a v\u0161e p\u0159iznat. Pard\u00e1l v\u00fd\u010depn\u00ed nebyl, jako pivo jin\u00e9 kategorie, klasifikov\u00e1n a pard\u00e1l Echt byl nasazen do jin\u00e9ho z\u00e1kladn\u00edho kola.<\/p>\n

Nicm\u00e9n\u011b ot\u00e1zky z\u016fstaly, a tak, s jist\u00fdm odstupem, kdy\u017e se naskytla vhodn\u00e1 p\u0159\u00edle\u017eitost, napadlo m\u011b se k tomuto t\u00e9matu vr\u00e1tit.<\/p>\n

M\u016fj z\u00e1m\u011br byl, p\u0159edlo\u017eit degust\u00e1tor\u016fm PPE Pard\u00e1la v\u00fd\u010depn\u00edho a Pard\u00e1la Echt k posouzen\u00ed v troj\u00faheln\u00edkov\u00e9m testu. Ot\u00e1zka u\u017e jen byla, do jak\u00e9 m\u00edry kolegy obezn\u00e1mit. Necht\u011bl jsem naplno p\u0159iznat, \u017ee jde o trojno\u017eku, proto\u017ee to by mohli vytu\u0161it, o co jde a proto jsem jim vzorky k posouzen\u00ed p\u0159edlo\u017eil naprosto anonymn\u011b. Posuzovat m\u011bli podle stejn\u00fdch krit\u00e9ri\u00ed jako kteroukoli jinou degustaci po\u0159\u00e1danou PPE, tj. u ka\u017ed\u00e9ho vzorku zhodnotit chu\u0165, v\u016fni, ho\u0159kost, plnost a \u0159\u00edz a zapsat bodov\u00e9 hodnocen\u00ed.<\/p>\n

P\u0159edem ur\u010den\u00fd kl\u00ed\u010d byl dva vzorky Pard\u00e1l Echt a jeden vzorek Pard\u00e1l v\u00fd\u010depn\u00ed, pod\u00e1van\u00e9 v po\u0159ad\u00ed nezn\u00e1m\u00e9m i pro autora \u010dl\u00e1nku. Degustace se z\u00fa\u010dastnilo 6 p\u0159\u00edtomn\u00fdch \u010dlen\u016f PPE s t\u00edmto v\u00fdsledkem:<\/p>\n

1. Pard\u00e1l Echt vzorek C \u2014 23b (pr\u016fm\u011br 3,83)<\/p>\n

2. Pard\u00e1l Echt vzorek B \u2013 24b (pr\u016fm\u011br 4)<\/p>\n

3. Pard\u00e1l v\u00fd\u010depn\u00ed vzorek A \u2014 26b (pr\u016fm\u011br 4,33)<\/p>\n

V\u011bt\u0161ina \u010dlen\u016f PPE dala tedy p\u0159ednost Pard\u00e1lu Echt hlavn\u011b pro v\u011bt\u0161\u00ed ho\u0159kost a v\u016fni po chmelu, u v\u00fd\u010depn\u00edho byla konstatov\u00e1na slab\u0161\u00ed plnost ale tak\u00e9 v\u016fn\u011b po sladu a z toho plynouc\u00ed sp\u00ed\u0161e slad\u0161\u00ed chu\u0165.<\/p>\n

Zaj\u00edmavost\u00ed tak\u00e9 je, \u017ee bodov\u00fdm hodnocen\u00edm se oba Pard\u00e1lov\u00e9 dostali p\u0159ed chv\u00edli p\u0159edt\u00edm testovan\u00e9 le\u017e\u00e1ky ma\u010farsk\u00e9 \u2013 ty toti\u017e nem\u011bly chu\u0165 \u017e\u00e1dnou\u2026<\/p>\n

Ale o tom jin\u00fd \u010dl\u00e1nek.<\/p>\n

Petr Hrkal, PPE<\/p>\n

Zdroj<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Jak u\u017e jsme p\u0159iznali, ned\u00e1vno se n\u00e1m do degustac\u00ed le\u017e\u00e1k\u016f omylem zatoulal v\u00fd\u010depn\u00ed Pard\u00e1l. No a co n\u00e1s nejv\u00edce p\u0159ekvapilo, \u017ee si v\u016fbec nevedl \u0161patn\u011b. Mezi celkem renomovan\u00fdmi zna\u010dkami pr\u00e9miov\u00fdch le\u017e\u00e1k\u016f nakonec obsadil druh\u00e9 m\u00edsto z jeden\u00e1cti vzork\u016f. A m\u016f\u017eete litovat, \u017ee jste v tom okam\u017eiku nebyli mu\u0161kou jenom zlatou na m\u00edst\u011b \u010dinu, kdy\u017e jsme […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-4838","post","type-post","status-publish","format-standard","hentry","category-ozvena"],"_links":{"self":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/4838","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4838"}],"version-history":[{"count":2,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/4838\/revisions"}],"predecessor-version":[{"id":4841,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=\/wp\/v2\/posts\/4838\/revisions\/4841"}],"wp:attachment":[{"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4838"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4838"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ladislavjakl.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4838"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}